Farmers, companies and consumers are all helping spur improvements in EU agricultural production and diets.
EU researchers are helping policymakers reconcile competing demands in a region full of natural resources,…
A group of European urban areas bordering seas and rivers is paving the way for climate neutrality by 2030.
EU research, which has improved society and the economy for decades, now needs to engage more young people and attract extra public and private investments, according to Professor Manuel Heitor.
Urban dwellers across the EU are having a say in making their surroundings friendlier to people and the environment.
Offering nutritious meals to students can improve diets and counter obesity across Europe.
EU researchers are seeking to expand supplies of clean aviation fuels by producing more from agricultural sources.
A group of critical raw materials may help Europe reduce supply-chain vulnerabilities.
Making diets kinder to the environment and better for people’s health requires root-and-branch changes in production and consumption.
Many working people in Europe are at risk of economic hardship, prompting EU researchers to seek policy answers.
Better use of grass-covered areas across the EU can protect nature and strengthen agriculture.
Science lessons across Europe come to life through a push towards “open schooling”.
As disaster readiness climbs up the EU agenda, a chief scientific advisor offers views on how Europe can harness its strengths.