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Ecosystems, incl. land, inland waters, marine

Turning the tide for blue infrastructure

How do you feel after a day at the beach? Energised, centred, relaxed? You are not the only one - it seems that any body of water can potentially boost people's well-being. EU-funded researchers are studying the health benefits of blue infrastructure to help planners make informed decisions.

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Mobile app helps fish farmers to boost their yields

Fish farming has become an important source of high-quality protein. But aquaculture farmers often suffer high losses. A mobile application developed by an EU-funded project offers farmers much-needed, near-real-time support to increase yields - boosting their sustainability and competitiveness.

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Water consumption solution for efficient concentrated solar power

Deserts and other sun-drenched regions are the ideal location for concentrated solar power plants, but where sunlight is abundant water tends to be scarce. EU-funded researchers are solving this conundrum by developing technologies to comprehensively reduce water consumption, enabling CSP plants to play an even bigger role in addressing the world’s energy and climate change challenges.

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A raft of ideas to help fishing fleets ditch discarding

What do you do with unwanted catch - avoid it, discard it or land it? Discarding it is now banned under the EU's common fisheries policy. Two EU-funded projects explored options and strategies in a bid to support industry with this move towards greater sustainability – such as technology enabling vessels to fish more selectively.

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Understanding the threat of Arctic permafrost thaw

Thawing Arctic coastlines due to climate change will not only affect the people living there, it will also have global ramifications. The EU-funded NUNATARYUK project is analysing the consequences of Arctic permafrost warming to help policymakers and local communities develop adaptation and mitigation strategies.

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Jellyfish: out of the ocean and on to the menu

Sun, sea, sand and... jellyfish. Beach holidays have become a risky pursuit as jellyfish populations have exploded in warming seas worldwide in recent years. But thanks to EU-funded researchers, these gelatinous blobs could become a valuable resource - as food, ingredients in medicine and cosmetics, and even as a means to counter pollution.

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