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Predict to protect: the new technology giving wildlife a fighting chance
The EU-funded NATURE-FIRST project is transforming biodiversity protection from reactive damage control to predictive intervention. Using satellite and on-site data, environmental forensics, artificial intelligence-driven digital twins and real‑time monitoring, the project gives conservationists the tools needed to respond to biodiversity threats ahead of time.
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Protecting your breakfast bowl from fungus
The EU-funded MycoTWIN project took on one of agriculture’s toughest challenges: fungal compounds that contaminate food supplies, especially cereals, nuts and dried fruits. The project brought together researchers from Italy’s National Research Council (CNR-ISPA) and Spain’s University of Valencia (UV) to enhance research capabilities in Türkiye. The result is improved food safety in Europe and beyond.
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Innovation helps to ensure European foods don’t cost the earth
European agri-food value chains are facing a series of challenges, from rising prices to climate change. The EU-funded CO-FRESH project developed new techniques, tools and insights to drive the fruit and vegetable industry towards greater sustainability. The results will ensure the food industry is better prepared for the future, benefiting producers and consumers.
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Turning global carbon emissions into healthy soil
Agriculture accounts for 25 % of the world’s total carbon emissions. To help the sector reduce its carbon footprint, the EU-funded AgriCapture project is turning to a process that removes carbon from the atmosphere and stores it in soil. Not only can this reduce net greenhouse gas emissions, it also improves soil quality.
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How 3D-printed beehives made of fungus can help protect pollinators
Honeybees are critical to agriculture, yet are increasingly under threat. The EU-funded HIVEOPOLIS project developed a range of digital hive technologies to monitor and manage honeybees. The technologies could help support precision agriculture, and even boost the survival of wild pollinators
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First in-depth assessment of threats to bee health reveals new ways to help pollinators
Bee populations face a number of threats, including pesticide use. With a third of global crop production dependent on pollinators, it is a troubling situation. The EU-funded PoshBee project provides evidence, tools and policy proposals to enhance bee health. The work supports more sustainable beekeeping and the continued competitiveness of European agriculture.
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Wastewater pilots boost resource management in India
Climate change, drought and population growth have made the management of India’s water resources a pressing concern. To address this, and in partnership with local stakeholders, the EU-funded PAVITRA GANGA project has successfully piloted and monitored new wastewater treatment technologies. Once fully implemented, these could bring significant health and environmental benefits to citizens.
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Catalysing the green chemistry industry across Europe
The bio-based economy will bring new sustainable job opportunities for citizens across Europe. However, some regions have little experience or knowledge of how to transition away from fossil fuels. The EU-funded POWER4BIO project is helping to share best practices and provide guidance, to ensure no region in Europe is left behind.
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Helping land managers make sense of remote sensing data
The huge amount of environmental information available to decision makers can be overwhelming. The EU-funded LANDSUPPORT project developed an easy-to-use web platform that combines satellite, drone and remote sensing data with cutting-edge models. Using this, farmers, policymakers and even citizens can easily find relevant information and make informed environmental choices.

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